Après Polo: Jamaican Jerk Grill - 7:30-8:00PM
Following USA vs. Jamaica on August 18th
Immediately following USA vs. Jamaica, the authentic Jerk Grill dinner shares the popularity of one of our fan's favorite teams, known for their horsemanship and exciting play.
Join us for a cultural dining experience with the teams after the match! The meal, including meats, traditional side dishes and dessert will be served buffet-style under the polo tent immediately following the trophy presentation. Tickets* $33/members, $38/non-members, available online no later than WED, August 15 while supplies last. Polo match tickets sold separately. The meal will be served buffet-style at the polo tent, in the Pavilion, immediately following the trophy presentation. For more info, email firstname.lastname@example.org.
Start Time: 7:30 PM End Time: 8:30 PM
August is the month that Jamaica celebrates its independence from Britain. The 'jerk' tradition began over a century ago, when a group of Jamaican slaves called the "maroons" fled into the Blue mountains, evading British troops. They survived by rubbing indigenous allspice, blazing hot Scotch bonnet peppers, and fresh thyme into pork and chicken. They then used the branches of the allspice trees to slow-smoke the meat for hours. They called the spicing and the cooking method "jerk" and the tradition carries on with great appeal to locals and visitors alike!
If you did not make a reservation before the cutoff, then please sign up to our mailing list to receive timely notifications in the future. Your information remains private, and the notifications are minimally scheduled, monthly during the offseason, and weekly during the polo season. Then you won’t miss out.
*Must present ticket at the time of service; Tickets are for individual dinner portions. This is NOT an unlimited buffet.
Date and Time
Saturday, August 18, 2018
7:30 PM - 8:30 PM
250 Linden Lane
Portsmouth, RI 02871